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Reserva

1964 Rioja Red Blend

Campo Viejo Reserva is a stunning red blend from the prestigious Rioja region, celebrated for its rich winemaking tradition. This 1964 vintage showcases a captivating deep red hue that entices the eye. On the nose, it reveals complex aromas of dark fruits complemented by hints of spice and earthy undertones, creating an inviting bouquet. The wine presents a medium to full-bodied profile with a delightful balance of acidity, ensuring a mouthwatering experience that lifts the fruit flavors. The tannins are notably structured, providing a firm backbone while not overpowering the palate. Its well-integrated dryness adds to the wine's elegance, making it a truly remarkable choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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